L'Ardoise
-
The history of l'Ardoise is the story of a pair of cooks, Brice Sanchez and Thibaut Savornin, written long before they settled in Angers.
Our cuisine can be defined as: blending our culinary base of technical and professional French tradition with the rich inspirations of various Mediterranean cuisines. The many ways to cook a fish, the choice of spices, the seasoning of a marinade …
There's no shortage of inspiration! Having moved from our La Doutre establishment, we are now located on...The history of l'Ardoise is the story of a pair of cooks, Brice Sanchez and Thibaut Savornin, written long before they settled in Angers.
Our cuisine can be defined as: blending our culinary base of technical and professional French tradition with the rich inspirations of various Mediterranean cuisines. The many ways to cook a fish, the choice of spices, the seasoning of a marinade …
There's no shortage of inspiration! Having moved from our La Doutre establishment, we are now located on Place Molière - with a new restaurant in which we hope to continue encouraging exchanges. For cooks like us, the creation of a dish, all the thought that goes into its composition and the complexity of its preparation only make sense if it delights the guests that come to discover it. And that's why we cook.
-
-
Environment
-
-
-
Capacity
-
-
-
Spoken languages
-
-
-
-
-
Groups (Max capacity)
-
-
-
Accessibility
-
-
-
Equipment
-
-
Rates 2024
-
Rates 2025
-
Group menu—
-
Menu of the day25 €
-
Group menu—
-
Menu of the day25 €
- All year
- All year 2025
-
Tuesday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Wednesday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Thursday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Friday12:00 PM - 2:00 PM7:30 PM - 10:30 PM
-
Saturday12:00 PM - 2:00 PM7:30 PM - 10:30 PM
-
Tuesday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Wednesday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Thursday12:00 PM - 2:00 PM7:30 PM - 10:00 PM
-
Friday12:00 PM - 2:00 PM7:30 PM - 10:30 PM7:30 PM - 10:30 PM
-
Saturday12:00 PM - 2:00 PM7:30 PM - 10:30 PM7:30 PM - 10:30 PM